tag:blogger.com,1999:blog-8354966925196562904.post1252704529070354165..comments2023-05-03T03:48:37.319-07:00Comments on Allergy Free Baking: Good news!SarahBhttp://www.blogger.com/profile/08703824927960894673noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8354966925196562904.post-75412721287244582322010-08-22T16:03:21.599-07:002010-08-22T16:03:21.599-07:00I drink green smoothies for breakfast nearly daily...I drink green smoothies for breakfast nearly daily: greens, fruit, nut or coconut milk, ice, and a couple of dates for sweetness. If you know for sure that your son tolerates certain types of fruit, maybe you could try adding a green veggie (kale, spinach, chard) to a smoothie and give him a bit of that to see if he can tolerate the greens? If you use the right fruit (like blueberries), the smoothie doesn't turn out green at all.Sally Parrott Ashbrookhttp://tilthforhealth.comnoreply@blogger.com